They are usually those tasty, really cheap, decadent, and super-convenient ones that every doctor says we shouldn’t eat. Why do all the good stuff have to be harmful? Generally, processed foods are defined as foods that have been converted from one form to another, usually finished with the addition of preservatives, sweeteners, inorganic nutrients, colors, …[continue reading]
Approximately 350 million people worldwide have arthritis. Pretty shocking, given the fact that these statistics don’t even include the individuals who aren’t officially diagnosed. So what can cannabis for arthritis achieve with a disease that most people take pain meds for? Well, quite a lot, actually. But first, we need to learn a little bit more about …[continue reading]
Two highly concerning clinical studies in four years reveal that Tylenol not only kills the pain but human empathy as well, adding soul-deadening properties to its well-known list of serious side effects. When will we learn? Synthetic, patented chemicals have profound unintended, adverse health effects that take decades to be recognized, long after exposed populations have suffered profoundly. The …[continue reading]
Another Pharmaceutical CEO is stepping up to challenge Martin Shkreli as world’s most hated man. Last month, Martin Shkreli became a household name. The CEO of Turing Pharmaceuticals is now infamous for raising the price of a newly-acquired drug to $750 a pill. He also explained in an interview that his company was not alone …[continue reading]
The number of flying insects has plummeted by 75 per cent in the last 25 years, according to a study that suggests we are approaching an “ecological Armageddon”. The implications for humanity are profound, with insects providing an essential role for life on earth as pollinators of plants and prey for larger animals. Although it was known …[continue reading]
The movement to remove industrial sodium fluoride from the world’s piped water supply has been growing in recent years, with damning evidence on negative health effects of fluoridated water coming from several sources. Now, a report from the world’s oldest and most prestigious medical journal, The Lancet, has officially classified fluoride as a neurotoxin; “known to cause developmental …[continue reading]
This award-winning film documents the real story on smart meters. + Subscribe for free EMF guide & help stop ‘smart’ meters and 5G: https://TakeBackYourPower.net/subscribe + Buy this film on DVD & digital: https://TakeBackYourPower.net/shop + InPower Movement liability action: https://InPowerMovement.com [ Watch German / Deutsche version: http://y2u.be/M9rCpZGHhXE ] SYNOPSIS: The award-winning documentary TAKE BACK YOUR POWER …[continue reading]
We read excerpts from the book “Honest Medicine: Effective, Time-Tested, Inexpensive Treatments for Life-Threatening Diseases” by Julia Schopick. Bottom line: Doctors are FAR more likely to recommend treatments that are highly profitable to Big Pharma than inexpensive ones – even if the inexpensive ones are far more ones. Your doctor is far more likely to …[continue reading]
There is growing demand in the western world for organic food. But do consumers always get what it says on the label? How can authenticity be verified? Is organic food automatically healthier? Consumers are prepared to pay a significant premium for it. There are currently, however, no reliable tests for distinguishing organic from conventionally produced …[continue reading]
It’s a multi-billion dollar battle for your belly. Millions of people are joining the anti-wheat revolution. Kellogg’s, the world’s largest cereal maker, has seen its biggest drop in sales since the 1970s. Food companies are selling off their struggling bread divisions. It’s all because best-selling health evangelists say that wheat is causing everything from fat …[continue reading]